Computed from the published ingredients and nutrition
74
Moderately processed
- Processing level 3−10Made by processing whole foods
- Nutrition per 100g−8Sodium −8
- 1 additives−4Named additives
Why points were deducted
Where −26 came off
- 7 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 3 · Made by processing whole foods−10
- Nutrition per 100g · Sodium −8−8
- 1 additives · Named additives−4
- 7 ingredients · From 6 upward costs a little−4
- Sugars 0.9g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 113g Low energy density
Nutrition
All nutrients
Where the calories come from 88kcal
Carbs 4%Protein 87%Fat 9%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 0.9 g | 2% | – | – |
| Carbs | 0.9 g | 0% | – | – |
| Fiber | 0 g | 0% | – | – |
| Cholesterol | 204 mg | 68% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
7 ingredients
SHRIMP, WATER, 2% OR LESS OF SALT, SUGAR, CITRIC ACID, CALCIUM DISODIUM EDTA (TO PRESERVE COLOR), SODIUM METABISULFITE (PRESERVATIVE).
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2311201