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Sushi

GRILLED CHICKEN BANH MI ROLL WR, GRILLED CHICKEN

Sushi

Genji, Inc. As labeled · Per 100 g · Label

Allergen labeling not read yetLabels for this country can't be read yet

2 additives

  • Not set
  • Not set

17 ingredients

SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT KELP EXTRACT, SUGAR ALCOHOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM))), GRILLED CHICKEN BREAST (CHICKEN BREAST, WATER, SEA SALT), SWEET CHILI PEANUT SAUCE (WATER, SUGAR, PEANUT BUTTER, GLUTEN FREE SOY SAUCE [WATER, SOYBEANS, SALT), LEMON CONCENTRATE JUICE, SALT, ROASTED PEANUT, SALTED SAKE [SALTED RICE WINE], SPICES, XANTHAN GUM), MANGO, RICE PAPER (TAPIOCA, RICE FLOUR, FILTERED WATER, SALT), LETTUCE, ROASTED RED PEPPER (ROASTED FLORINA RED PEPPERS, WATER, RED WINE VINEGAR, SEA SALT, GRAPE MUST.), CUCUMBER, PEANUTS, SESAME SEEDS, CILANTRO.

One serving (252 g) = 6.7 sugar cubes · 1 tsp salt · 1.4 bowls of rice

43 points among 553 in Sushi

Heavily processed.

43

Heavily processed

  • −11Nutrition
  • −8Ingredients
  • −8Additives
  • −30Processing
See what was deducted

Sikcode diagnosis

Where −57 came off

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 17 ingredients−8More than 10 costs points
  4. Nutrition per 100g−11Sugars −3 · Sodium −8

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Full nutrition facts per 100g

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Where the calories come from 163kcal

Carbs 70%Protein 13%Fat 17%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein5.6 g10%
Fat3.2 g6%
Carbs29.4 g9%
Fiber0.4 g2%
Calcium16 mg2%
Iron1.1 mg9%
Cholesterol8 mg3%
Trans fat0 g

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Not deducted 2 items

Kept

−0
  1. Saturated fat 0.2gWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
  • Sodium & salt · 87 medicine labels

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Source · Maker · Label

Maker and label · Genji, Inc. · USDA FoodData Central

Serving 252g · Package – Medium energy density
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43 points among 553 in Sushi

Source
Source
USDA FoodData Central
Code
US-FDC-2299466
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