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SPICY CRAB & CORN CHOWDER, SPICY CRAB & CORN

Rafael Padilla & Cia S. En C.

Computed from the published ingredients and nutrition

43

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 4 additives−16Named additives
  3. 26 ingredients−8More than 10 costs points
Why points were deducted

Where −57 came off

  1. Nutrition per 100g−3Saturated fat −3

per 100g Scoring criteria ›

Nutrition 3 of 4

Per 100 gServing 454g Low energy density

Nutrition

All nutrients

One serving (454 g) = 4.3 sugar cubes · 3.1 cheese slices · 1.2 bowls of rice

Where the calories come from 81kcal

Carbs 39%Protein 12%Fat 49%

ItemsAmount% of dailyCategory medianDifference
Fat4.4 g8%
Carbs7.9 g2%
Fiber0.7 g3%
Calcium99 mg14%
Iron0.2 mg2%
Potassium77 mg2%
Cholesterol17 mg6%
Trans fat0 g

Ingredients and additives

26 ingredients

WATER, MILK (MILK, VITAMIN D3 ADDED), CORN (CORN, WATER, SUGAR, SALT), HEAVY CREAM (CREAM, MILK, LESS THAN 1% OF CARRAGEENAN, MONO AND DIGLYCERIDES, CELLULOSE GUM, POLYSORBATE 80), CRAB MEAT, CRAB BASE (SAUTEED CRAB AND NATURAL CRAB STOCK, SALT, CANOLA OIL, ORGANIC CANE SUGAR, POTATO STARCH, YEAST EXTRACT, NATURAL FLAVORING, OLEORESIN PAPRIKA [FOR COLOR]), ONIONS, CELERY, CONTAINS LESS THAN 2% OF MODIFIED CORN STRACH, SHERRY WINE SHERRY WINE, SALT, POTASSIUM SORBATE [PRESERVATIVE], POTASSIUM METABISULFITE [ADDED TO PROTECT COLOR]), CULTURED DEXTROSE, ENRICHED FLOUR SORBATE [PRESERVATIVE], POTASSIUM METABISULFITE [ADDED TO THAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), SUGAR, TOMATO PASTE, GRANULATED GARLIC, GRANULATED ONION, SPICES, PAPRIKA (COLOR), SALT.

4 additives

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2193303

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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