Computed from the published ingredients and nutrition
60
Moderately processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
- 10 ingredients−4From 6 upward costs a little
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- 10 ingredients · From 6 upward costs a little−4
- 0 additives · Sugars 1.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 57g Medium energy density
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 0.7 cheese slices · 0.6 bowls of rice
Where the calories come from 175kcal
Carbs 19%Protein 38%Fat 43%
| Items | Amount | % of daily | Category median | Difference |
|---|---|---|---|---|
| Fat | 10.5 g | 19% | – | – |
| Carbs | 10.5 g | 3% | – | – |
| Fiber | 0.9 g | 4% | – | – |
| Cholesterol | 26 mg | 9% | – | – |
| Trans fat | 0 g | – | – |
Ingredients and additives
10 ingredients
SALMON, SALT, SESAME, GARLIC, POPPY SEED, BLACK SESAME, ONION, SORBIC ACID AS A PRESERATIVE, SODIUM NITRITE AS A PRESERVATIVE, AND SMOKE FLAVOR ADDED.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2181768