CRUNCHY FISH STICKS, CRUNCHY

Name: CRUNCHY FISH STICKS, CRUNCHY
Brand: Royal Wine Corporation
SKU: US-FDC-2168419

Royal Wine Corporation

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
2 additives−8Named additives
21 ingredients−8More than 10 costs points

Why points were deducted

Where −52 came off

Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
2 additives · Named additives−8
21 ingredients · More than 10 costs points−8
Nutrition per 100g · Saturated fat −3 · Sodium −3−6
Sugars 1.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 88g High energy density

Nutrition

250kcalenergy13%11.4gProtein21%443mgSodium22%1.1gSugars1%2.3gSaturated fat15%

All nutrients

One serving (88 g) = 0.6 cheese slices · 0.7 bowls of rice

Where the calories come from 250kcal

Carbs 39%Protein 18%Fat 43%

Items	Amount	% of daily	Category median	Difference
Fat	12.5 g	23%	–	–
Carbs	25 g	8%	–	–
Fiber	2.3 g	9%	–	–
Calcium	45 mg	6%	–	–
Iron	1.2 mg	10%	–	–
Cholesterol	11 mg	4%	–	–
Trans fat	0 g		–	–

Ingredients and additives

21 ingredients

MINCED FISH BLEND [WHITING, POLLOCK, MULLET], WHEAT FLOUR, WATER, VEGETABLE OIL (SOYBEAN AND/OR CANOLA OIL), TEXTURED SOY PROTEIN CONCENTRATE, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF FOLLOWING: MODIFIED CORN STARCH, SUGAR, SALT, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), YEAST, SOY FLOUR, DEXTROSE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), ONION POWDER, GUAR GUM, SPICE, GARLIC POWDER, NATURAL FLAVOR.

2 additives

Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2168419