Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
- 3 additives−12Named additives
Why points were deducted
Where −62 came off
- 7 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 3 additives · Named additives−12
- 7 ingredients · From 6 upward costs a little−4
- Sugars 1.7g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 0.9 tsp salt · 1.9 cheese slices · 1.4 bowls of rice
One serving (115 g) = 0.7 sugar cubes · 1.1 tsp salt · 2.2 cheese slices · 1.6 bowls of rice
Where the calories come from 426kcal
Carbs 60%Protein 7%Fat 33%
Ingredients and additives
7 ingredients
NOODLES: WHEAT FLOUR, PALM OIL, POTATO STARCH, MODIFIED POTATOM STARCH, SALT, WHEAT GLUTEN, EMULSIFIED OIL (SUNFLOWER SEED OIL, LECITHIN (SOY)],ALKALINE AGENT (POTASSIUM CARBONATE, SODIUM CARBONATE, SODIUM PHOSPHATE), ONION EXTRACT, GUAR GUM, CANOLA OIL SOUP BASE: SALT, FLAVOUR ENHANCER (MONOSODIUM GLUTAMAT), KIMCHI POWDER (NAPA CABBAGE, RED PEPPER, SALT, GARLIC, GINGER), SOY SAUCE POWDER (SOY, WHEAT, SALT), RED PEPPER POWDER, SUGAR, GARLIC POWDER, ARTIFICIAL BEEF FLAVOR, ONION POWDER, SEASONING (SOY, WHEAT, SALT), DEXTRIN, SALT, MONOSODIUM GLUTAMATE, RED PEPPER POWDER, ONION, SOYBEAN POWDER, BLACK PEPPER POWDER, PAPRIKA, FLAVOUR ENHANCER (SODIUM RIBONUCLEOTIDE) FLAKES: DRIED KIMCHI (NAPA CABBAGE, RED PEPPER, SALT, GARLIC, GINGER), DRIED GREEN ONION, DRIED CARROT.
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Label
USDA FoodData Central · US-FDC-2166395
With medicine
Sodium & salt · · 87 medicine labels
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