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CHEESY CHICKEN FULLY COOKED SEASONED CHICKEN WITH EGGS, CHEESE & VEGETABLES BREAKFAST POPPERS, CHEESY CHICKEN

West Liberty Foods LLC

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 3 additives−12Named additives
  3. Nutrition per 100g−11Saturated fat −3 · Sodium −8
Why points were deducted

Where −61 came off

  1. 12 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 135g Medium energy density

Nutrition

All nutrients

One serving (135 g) = 0.7 sugar cubes · 0.5 tsp salt · 0.8 cheese slices · 0.7 bowls of rice

Where the calories come from 163kcal

Carbs 13%Protein 42%Fat 45%

ItemsAmount% of dailyCategory medianDifference
Fat8.2 g15%
Carbs5.2 g2%
Fiber0 g0%
Calcium60 mg9%
Iron3 mg25%
Potassium296 mg8%
Cholesterol89 mg30%
Trans fat0 g

Ingredients and additives

12 ingredients

CHICKEN THIGH, SCRAMBLED EGGS (WHOLE EGGS, MODIFIED CORN STARCH, SALT, CITRIC ACID, XANTHAN GUM), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO COLOR, POTATO STARCH AND POWDERED CELLULOSE [ANTI-CAKING AGENT], NATAMYCIN [A NATURAL MOLD INHIBITOR]), WATER, TOASTED WHEAT CRUMBS (ENRICHED WHEAT FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], SUGAR, SALT, SOYBEAN OIL, YEAST), SOY PROTEIN CONCENTRATE, EGG WHITES ZV (EGG WHITES, TRIETHYL CITRATE ADDED AS A WHIPPING AGENT), SEASONING (SALT, BROWN SUGAR, SUGAR, SPICES, NATURAL FLAVORS), CONTAINS 2% OR LESS OF WHITE ONION, GREEN PEPPER, RED PEPPER, GARLIC POWDER. BROWNED IN VEGETABLE OIL.

3 additives

  • Not set
  • NatamycinADI 0.3 mg/kg
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2165513

Within the criteria

Sugars · Trans fat — No points deducted within the criteria

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