SALMON POKE, SALMON

Name: SALMON POKE, SALMON
Brand: Genji, Inc.
SKU: US-FDC-2158914

Sushi

Genji, Inc. As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

3 additives

Yeast ExtractTaste & aromaNot set
Not set
Not set

9 ingredients

SUSHI RICE (WATER, WHITE RICE, SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SORBITOL. MALTITOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM))), RAW SALMON, POKE SAUCE (SUSHI VINEGAR (SUGAR, RICE VINEGAR, WATER, SALT, CITRIC ACID, KELP EXTRACT (KELP EXTRACT, SORBITOL, MALTITOL, HYDROGENATED STARCH HYDROLYSATES, ALCOHOL, SALT, XANTHAN GUM)), SOY SAUCE (NON-GMO SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), SALTED SAKE (WATER, RICE, SALT), WATER, DRIED CANE SYRUP, RICE VINEGAR, YEAST EXTRACT), SESAME OIL), RED CABBAGE, CUCUMBER. EDAMAME (SOYBEANS, SALT), GREEN LEAF LETTUCE, FRIED SHALLOT (SHALLOT, SOYBEAN OIL), MASAGO (CAPELIN ROE, SUGAR, GLUTEN FREE SOY SAUCE (WATER, SALT. SOYBEANS.ALCOHOL), SALT, ANNATTO), SCALLION.

Nutrition

One serving (297 g) = 9 sugar cubes · 1 tsp salt · 1.6 bowls of rice

Energy162kcal8% · 0.5 bowls of riceSugars9.1g9% · 3 sugar cubesSaturated fatty acids0.5g3%Sodium667mg33%

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Nutrition details per 100g

Where the calories come from 162kcal

Carbs 72%Protein 11%Fat 17%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	4.7 g	9%	–	–
Fat	3 g	6%	–	–
Carbs	29.3 g	9%	–	–
Fiber	0.3 g	1%	–	–
Calcium	7 mg	1%	–	–
Iron	1.2 mg	10%	–	–
Cholesterol	8 mg	3%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 2 items

Kept

−0

Saturated fat 0.5gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Genji, Inc. · USDA FoodData Central

Serving 297g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2158914