FLOUR SOFT AND FLUFFY TORTILLAS, FLOUR

Name: FLOUR SOFT AND FLUFFY TORTILLAS, FLOUR
Brand: Flowers Foods, Inc.
SKU: US-FDC-2157800

Flowers Foods, Inc.

Computed from the published ingredients and nutrition

Highly processed

Processing level 4−30Made through many industrial steps
4 additives−16Named additives
Nutrition per 100g−11Saturated fat −3 · Sodium −8

Why points were deducted

Where −65 came off

15 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

Processing level 4 · Made through many industrial steps−30
4 additives · Named additives−16
Nutrition per 100g · Saturated fat −3 · Sodium −8−11
15 ingredients · More than 10 costs points−8
Sugars 3.1g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 32g High energy density

Nutrition

281kcalenergy14%6.3gProtein11%719mgSodium36%3.1gSugars3%4.7gSaturated fat31%

All nutrients

Where the calories come from 281kcal

Carbs 63%Protein 8%Fat 29%

Items	Amount	% of daily	Category median	Difference
Fat	9.4 g	17%	–	–
Carbs	46.9 g	14%	–	–
Fiber	0 g	0%	–	–
Calcium	62 mg	9%	–	–
Iron	2.8 mg	23%	–	–
Potassium	156 mg	4%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Ingredients and additives

15 ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HYDROGENATED SOYBEAN OIL, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SALT, MONO- AND DIGLYCERIDES, SODIUM BICARBONATE, SUGAR, WHEAT GLUTEN, SODIUM ALUMINUM SULFATE, SODIUM ALUMINUM PHOSPHATE, FUMARIC ACID, ENZYMES, GUAR GUM, SODIUM CARBOXYMETHYLCELLULOSE, CALCIUM PROPIONATE AND POTASSIUM SORBATE (TO RETARD SPOILAGE).

4 additives

Sodium Carboxymethyl CelluloseTextureNot set
Fumaric AcidTaste & aromaNot set
Not set
Not set

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2157800

With medicine

Sodium & salt · · 87 medicine labels

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