Computed from the published ingredients and nutrition
Moderately processed
- Nutrition per 100g−11Saturated fat −8 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 12 ingredients−8More than 10 costs points
Nutrition 3 of 4
At a glance
- Nutrition per 100g · Saturated fat −8 · Sodium −3−11
- Processing level 3 · Made by processing whole foods−10
- 12 ingredients · More than 10 costs points−8
- 0 additives · Sugars 2gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.7 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
One serving (99 g) = 0.7 sugar cubes · 1.4 cheese slices · 0.8 bowls of rice
Where the calories come from 242kcal
Carbs 33%Protein 23%Fat 44%
Ingredients and additives
12 ingredients
CRUST: FLOUR (WHEAT, MALTED BARLEY), WATER, SOYBEAN OIL, YEAST, SALT, DEXTROSE, AND CALCIUM PROPIONATE (PRESERVATIVE), CHEESE, MOZZARELLA: (MADE FROM CULTURED PASTEURIZED MILK, SALT, CALCIUM CHLORIDE AND ENZYMES). COOKED SAUSAGE: (PORK, PEPPER, SALT, SAGE, GARLIC, SPICES). CHILI SAUCE CON CAME: (WATER, BEEF, BEEF SUET, FLOUR, TEXTURED VEGETABLE PROTEIN, (SOYA FLOUR, CARMEL COLOR), CHILI PEPPER, SALT, COMINO, GARLIC POWDER, AND MONOSODIUM GLUTAMATE). ONIONS: (CHOPPED), CHEESE: CHEDDAR, (MADE FROM CULTURED PASTEURIZED MILK, SALT, ENZYMES AND ANNATTO VEGETABLE COLOR), BELL PEPPER: (CHOPPED), SAUCE: (TOMATO PUREE, TOMATOES, COM OIL, SALT, OLIVE OIL, PEPPER, SPICES AND GARLIC).
No additives
None listed on the label
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Label
USDA FoodData Central · US-FDC-2156702