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ORGANIC RED BEET SOUP, RED BEET

Cadia

Computed from the published ingredients and nutrition

83

Minimally processed

  1. Processing level 3−10Made by processing whole foods
  2. 8 ingredients−4From 6 upward costs a little
  3. Nutrition per 100g−3Sodium −3
Why points were deducted

Where −17 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 3 · Made by processing whole foods−10
  • 8 ingredients · From 6 upward costs a little−4
  • Nutrition per 100g · Sodium −3−3
  • 0 additives · Sugars 2g · Saturated fat 0.1g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 400g Low energy density

Nutrition

All nutrients

One serving (400 g) = 2.7 sugar cubes

Where the calories come from 30kcal

Carbs 49%Protein 7%Fat 44%

ItemsAmount% of dailyCategory medianDifference
Fat1.5 g3%
Carbs3.8 g1%
Fiber0.8 g3%
Calcium12 mg2%
Iron0.3 mg2%
Potassium87 mg2%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

8 ingredients

ORGANIC VEGETABLES (ORGANIC BEETS, ORGANIC POTATOES, ORGANIC CARROTS), WATER, ORGANIC TOMATO PASTE, ORGANIC CANOLA OIL, ORGANIC SPICES, SEA SALT, ORGANIC SUGAR, ORGANIC RICE FLOUR.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2154801

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