VEGETABLE VIETNAMESE PHO DELICIOUS RICE NOODLE SOUP BOWL, VEGETABLE VIETNAMESE PHO
Snapdragon Foods LLC As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −12Additives
- −30Processing
Sikcode diagnosis
Where −61 came off
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 20 ingredients−8More than 10 costs points
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
3 additives
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
20 ingredients
RICE NOODLES: RICE, WATER, TAPIOCA STARCH. SEASONING: SALT, CANE SUGAR, NATURAL FLAVOR, YEAST EXTRACT, FISH POWDER, ONION, GARLIC, STAR ANISE, CHILI, CINNAMON, DISODIUM INOSINATE, DISODIUM GUANYLATE, SILICON DIOXIDE (ADDED TO PREVENT CAKING), LACTIC ACID, NATURAL CARAMEL COLOR. SEASONING OIL: CANOLA OIL, NATURAL FLAVOR. GARNISH: CARROT, GREEN ONION, ONIONS.
Nutrition
100 g = 1.1 sugar cubes · 1 tsp salt · 1.2 bowls of rice
One serving (60 g) = 0.7 sugar cubes · 0.6 tsp salt · 0.7 bowls of rice
Other choices in this category
Not deducted 2 items
Kept
−0- Sugars 3.3gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
With medicine 1
- Sodium & salt · 87 medicine labels
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Source · Maker · Label
Maker and label · Snapdragon Foods LLC · USDA FoodData Central
- Source
- USDA FoodData Central
- Code
US-FDC-2132700