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PREMIUM SEAFOOD, LEMON PICCATA COD
High Liner Foods (USA) Incorporated
Computed from the published ingredients and nutrition
47
Heavily processed
- Processing level 4−30Made through many industrial steps
- 3 additives−12Named additives
- 27 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 3 additives · Named additives−12
- 27 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 1.1g · Saturated fat 0.3g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 175g Low energy density
Nutrition
Ingredients and additives
27 ingredients
COD, WATER, CONTAINS 2% OR LESS OF: CITRIC ACID, XANTHAN GUM, MALIC ACID, MALT VINEGAR SOLIDS, SUGAR, LEMON JUICE SOLIDS, CAPERS, ASCORBIC ACID, SALT, NONFAT MILK, MALTODEXTRIN, VINEGAR, GELATIN (EXTRACTED FROM TILAPIA FISH), OLIVE OIL, NATURAL FLAVORS, SHERRY WINE SOLIDS, MODIFIED CORN STARCH, LEMON JUICE, TAPIOCA STARCH, SPICES, DEHYDRATED BUTTER (CREAM, SALT), CORN SYRUP SOLIDS, DEHYDRATED GARLIC, YEAST EXTRACT, DEHYDRATED CHICKEN BROTH.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2124218