Computed from the published ingredients and nutrition
43
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 2 additives−8Named additives
Why points were deducted
Where −57 came off
- 13 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- 2 additives · Named additives−8
- 13 ingredients · More than 10 costs points−8
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 25g High energy density
Nutrition
All nutrients
100 g = 2.7 sugar cubes · 1 tsp salt · 1.1 bowls of rice
One serving (25 g) = 0.7 sugar cubes
Where the calories come from 320kcal
Carbs 77%Protein 18%Fat 5%
Ingredients and additives
13 ingredients
DEHYDRATED VEGETABLES (PINTO BEANS, NAVY BEANS, TOMATO, BELL PEPPER ONIONS, JALAPENO PEPPER, GARLIC), CORN MEAL, CORN FLOUR, MALTODEXTRIN, SEA SALT, HYDROLYZED SOY PROTEIN, SPICES, DEXTROSE, SUGAR, SAFFLOWER OIL, SILICON DIOXIDE, YEAST EXTRACT, NATURAL FLAVOR.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2119838