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SOUP! MIX, CREAMY CHEDDAR BROCCOLI

Cugino's Gourmet Foods, Inc.

Computed from the published ingredients and nutrition

28

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−22Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8
  3. 3 additives−12Named additives
Why points were deducted

Where −72 came off

  1. 17 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Sugars −3 · Saturated fat −3 · Sodium −8 · Trans fat −8−22
  • 3 additives · Named additives−12
  • 17 ingredients · More than 10 costs points−8
Per 100 gServing 24g High energy density

Nutrition

All nutrients

One serving (24 g) = 0.7 sugar cubes

Where the calories come from 375kcal

Carbs 71%Protein 4%Fat 25%

ItemsAmount% of dailyCategory medianDifference
Fat10.4 g19%
Carbs66.7 g21%
Fiber0 g0%
Calcium167 mg24%
Iron1.5 mg13%
Cholesterol0 mg0%
Trans fat4.2 g

Ingredients and additives

17 ingredients

MODIFIED CORN STARCH, MALTODEXTRIN, DEHYDRATED VEGETABLES (POTATO, ONION, CELERY, CARROT, BROCCOLI, CAULIFLOWER), NON DAIRY CREAMER (PARTIALLY HYDROGENATED SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM CASINATE, MONO AND DIGLYCERIDES, SODIUM ALUMINOSILICATE (ANTI-CAKING AGENT)), WHEAT FLOUR, SEA SALT, CHEESE FLAVOR (CHEESE (GRANULAR AND BLUE {PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES}), WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, LACTOSE, MALTODEXTRIN, SALT, SODIUM PHOSPHATE, CITRIC ACID, LACTIC ACID, YELLOW 5, YELLOW 6), WHEY, CORN SYRUP SOLIDS, HYDROLYZED SOY PROTEIN, YEAST EXTRACT, PARSLEY FLAKES, GARLIC POWDER, SPICES, LACTIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, NATURAL FLAVORS.

3 additives

  • Yeast ExtractTaste & aromaNot set
  • Not set
  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2119837

With medicine

Sodium & salt · · 87 medicine labels

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