Computed from the published ingredients and nutrition
51
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 14 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 14 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 0g · Saturated fat 0.4g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 123g Low energy density
Nutrition
Ingredients and additives
14 ingredients
CHICKEN BROTH, ENRICHED EGG NOODLES (SEMOLINA [WHEAT], WHOLE EGG, NIACIN, FERROUS SULFATE [IRON], THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED WHITE CHICKEN MEAT, CONTAINS LESS THAN 2% OF CORNSTARCH, SALT, CHICKEN FAT, COOKED MECHANICALLY SEPARATED CHICKEN, POTASSIUM CHLORIDE, YEAST EXTRACT, NATURAL FLAVOR, GARLIC POWDER, ONION POWDER, INACTIVE DRIED YEAST, BETA CAROTENE (COLOR).
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2114022
With medicine
Sodium & salt · · 87 medicine labels
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