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COUNTRY SAUSAGE & BISCUITS WITH CHEESE, CHEESE
F.B. Purnell Sausage Co., Inc.
Computed from the published ingredients and nutrition
Heavily processed
- 4 additives−16Named additives
- Nutrition per 100g−11Saturated fat −3 · Sodium −8
- Processing level 3−10Made by processing whole foods
Why points were deducted
Where −45 came off
- 35 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
Nutrition
All nutrients
100 g = 1.3 sugar cubes · 1.4 cheese slices · 1 bowl of rice
One serving (100 g) = 1.3 sugar cubes · 1.4 cheese slices · 1 bowl of rice
Where the calories come from 300kcal
Carbs 41%Protein 16%Fat 43%
Ingredients and additives
35 ingredients
BISCUIT INGREDIENTS: UNBLEACHED ENRICHED WHEAT FLOUR [FLOUR, BARLEY MALT, NIACIN (VITAMIN B3), IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID (VITAMIN B9)], WATER, SUGAR, SOYBEAN OIL, YEAST, CONTAINS 2% OR LESS OF THE FOLLOWING: POTATO FLOUR, SALT, CALCIUM PROPIONATE (TO RETAIN FRESHNESS), WHEY, YEAST NUTRIENTS (MONOCALCIUM PHOSPHATE), DOUGH CONDITIONERS (MONOGLYCERIDES). SAUSAGE INGREDIENTS: PORK (INCLUDING THE HAM, LOIN, AND TENDERLOIN), WATER, SALT, CORN SYRUP SOLIDS, SPICES, SODIUM PHOSPHATES, SUGAR, MONOSODIUM GLUTAMATE, AND CARAMEL COLORING. CHEESE INGREDIENTS: AMERICAN CHEESE (CULTURED MILK, SALT, ENZYMES, ANNATTO COLOR), WATER, CREAM, SODIUM CITRATE, CONTAINS LESS THAN 2% OF SALT, SODIUM PHOSPHATE, CITRIC ACID, ACETIC ACID, SORBIC ACID (PRESERVATIVE), SOY LECITHIN, APOCAROTENAL AND BETA CAROTENE (COLOR)
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More to see
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Label
USDA FoodData Central · US-FDC-2106799
Within the criteria
Sugars · Trans fat — No points deducted within the criteria