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PORK SAUSAGE FRIED EGG CHEDDAR CHEESE BUTTER CHEESE BUTTERMILK BISCUIT

Triple 'B' Corporation

Computed from the published ingredients and nutrition

28

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. 5 additives−20Named additives
  3. Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
Why points were deducted

Where −72 came off

  1. 28 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 227g Medium energy density

Nutrition

All nutrients

One serving (227 g) = 3.1 cheese slices · 1.2 bowls of rice

Where the calories come from 154kcal

Carbs 2%Protein 17%Fat 81%

ItemsAmount% of dailyCategory medianDifference
Fat13.7 g25%
Carbs0.9 g0%
Fiber0 g0%
Calcium44 mg6%
Iron0.3 mg3%
Cholesterol73 mg24%
Trans fat8.8 g

Ingredients and additives

28 ingredients

BUTTERMILK BISCUIT: [ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID)], WATER, [SHORTENING (PALM OIL, MONO & DIGLYCERIDES, POLYSORBATE 60, CITRIC ACID)], BUTTERMILK POWDER, SUGAR, [BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE)], SALT, MONO AND DIGLYCERIDES., PORK SAUSAGE PATTY: PORK, WATER, SALT, SPICES, DEXTROSE, SUGAR., FRIED EGG PATTY: EGG WHITES, EGG YOLKS, SOYBEAN OIL. CONTAINS 2% OR LESS OF MODIFIED FOOD STARCH, SALT, NATURAL AND ARTIFICIAL FLAVOR (MEDIUM CHAIN TRIGLYCERIDES, BUTTER FAT, PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OIL, NATURAL AND ARTIFICIAL FLAVORS, EGG POWDER, ANNATTO EXTRACT), XANTHAN GUM, CITRIC ACID, WATER, EDTA., MILD CHEDDAR CHEESE: PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR).

5 additives

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Label

USDA FoodData Central · US-FDC-2103658

Within the criteria

Sugars — No points deducted within the criteria

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