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ProductsCanned Condensed Soup

CHICKEN WITH RICE CONDENSED SOUP

Hy-Vee, Inc.

Computed from the published ingredients and nutrition

46

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 2 additives−8Named additives
  3. 17 ingredients−8More than 10 costs points
Why points were deducted

Where −54 came off

  1. Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 2 additives · Named additives−8
  • 17 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sodium −8−8
  • Sugars 0g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 123g Low energy density

Nutrition

All nutrients

Where the calories come from 57kcal

Carbs 63%Protein 17%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat1.2 g2%
Carbs8.9 g3%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Potassium16 mg0%
Cholesterol4 mg1%
Trans fat0 g

Ingredients and additives

17 ingredients

CHICKEN BROTH, RICE, COOKED CHICKEN MEAT, CONTAINS 2% OR LESS OF: CARROTS, MODIFIED CORN STARCH, SALT, CELERY, CHICKEN FAT, ONION, MONOSODIUM GLUTAMATE, YEAST EXTRACT, NATURAL FLAVOR, MALTODEXTRIN, SODIUM PHOSPHATE, GARLIC POWDER, LACTIC ACID, BETA CAROTENE (COLOR).

2 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2100688

With medicine

Sodium & salt · · 87 medicine labels

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