Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−14Saturated fat −3 · Sodium −3 · Trans fat −8
- 3 additives−12Named additives
Why points were deducted
Where −64 came off
- 20 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- Nutrition per 100g · Saturated fat −3 · Sodium −3 · Trans fat −8−14
- 3 additives · Named additives−12
- 20 ingredients · More than 10 costs points−8
- Sugars 4.9gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.6 sugar cubes · 1.1 cheese slices
One serving (245 g) = 4 sugar cubes · 2.8 cheese slices · 0.8 bowls of rice
Where the calories come from 102kcal
Carbs 29%Protein 5%Fat 66%
Ingredients and additives
20 ingredients
WATER, CREAM, TOMATO PASTE, TOMATOES IN PUREE (VINE-RIPENED TOMATOES, SEA SALT, NATURALLY DERIVED CITRIC ACID), SUGAR, CONTAINS LESS THAN 2% OF: BUTTERNUT SQUASH, BUTTER (CREAM, SALT), ONIONS, MODIFIED CORNSTARCH, CANOLA OIL, BASIL, ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CULTURED DEXTROSE, SALT, CITRIC ACID, ANNATTO EXTRACT (FOR COLOR), CRUSHED RED PEPPERS, YEAST EXTRACT (YEAST EXTRACT, MALTODEXTRIN, SALT), DEHYDRATED GARLIC, DEHYDRATED ONION.
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Label
USDA FoodData Central · US-FDC-2093116