Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−14Sugars −3 · Saturated fat −8 · Sodium −3
Why points were deducted
Where −64 came off
- 6 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Sugars −3 · Saturated fat −8 · Sodium −3−14
- 6 ingredients · From 6 upward costs a little−4
- Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 4.8 sugar cubes · 2 cheese slices · 1.5 bowls of rice
One serving (42 g) = 2 sugar cubes · 0.8 cheese slices · 0.6 bowls of rice
Where the calories come from 438kcal
Carbs 49%Protein 6%Fat 45%
Ingredients and additives
6 ingredients
BLEACHED WHEAT FLOUR, ENRICHED (NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VITAL GLUTEN, POTASSIUM BROMATE, ENZYME, BUTTER FLAVOR AND VANILLA FLAVOR (WATER, PROPYLENE GLYCOL, INVERT SYRUP, XANTHAN GUM, CARAMEL COLOR, CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE) ALCOHOL, CALCIUM, PROPIONATE, BBS SHORTENING: PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN AND PALM OILS), EGGS, SUGAR, BAKING SODA, BUTTER MILK.
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2091329