Computed from the published ingredients and nutrition
79
Moderately processed
- Processing level 3−10Made by processing whole foods
- 11 ingredients−8More than 10 costs points
- Nutrition per 100g−3Sodium −3
At a glance
- Processing level 3 · Made by processing whole foods−10
- 11 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- 0 additives · Sugars 2.8g · Saturated fat 0.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 250g Low energy density
Nutrition
Ingredients and additives
11 ingredients
TOMATOES (TOMATOES, SALT, NATURALLY DERIVED CITRIC ACID), BEEF STOCK, TOMATO PASTE (TOMATOES, NATURALLY DERIVED CITRIC ACID), CARROTS. ORIONS, OLIVE OIL, SHERRY WINE (CONTAINS SULFITES), BASIL, PARSLEY, THYME GARLIC, SEA SALT, SPICES.
No additives
None listed on the label
Other choices in this category
MURAMATZ, SOUP STOCK BASE DASHIWismettac Asian Foods, Inc.Protein 80gBEEF POWDER BONE BROTH, BEEFWal-Mart Stores, Inc.Protein 66.7gLOW SODIUM CHICKEN FLAVORED BROTH BASE & SEASONING, CHICKENKent Precision Foods Group, Inc.Protein 66.7gSAVORY CHICKEN BONE BROTH, CHICKENLonoLife, Inc.Protein 62.5gCHICKEN VEGETABLE BONE BROTH SOUP, CHICKEN VEGETABLER & M Innovations, LLCProtein 58.8gCREAM OF TOMATO PROTEIN SOUP MIX, CREAM OF TOMATOSecond Wind Vitamins, Inc.Protein 57.7gCREAM OF VEGETABLE PROTEIN SOUP MIX, CREAM OF VEGETABLESecond Wind Vitamins, Inc.Protein 57.7gVEGETABLE BROTH AND SEASONING, VEGETARIANSource Atlantique, Inc.Protein 57.1g
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2090162