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ProductsFrozen Bread & Dough

CINNAMON GLUTEN FREE WAFFLES, CINNAMON

The Kellogg Company

Computed from the published ingredients and nutrition

69

Moderately processed

  1. Processing level 3−10Made by processing whole foods
  2. Nutrition per 100g−9Sugars −3 · Saturated fat −3 · Sodium −3
  3. 12 ingredients−8More than 10 costs points
Why points were deducted

Where −31 came off

  1. 1 additives−4Named additives

per 100g Scoring criteria ›

Per 100 gServing 70g High energy density

Nutrition

All nutrients

One serving (70 g) = 1.3 sugar cubes · 0.6 bowls of rice

Where the calories come from 243kcal

Carbs 64%Protein 9%Fat 27%

ItemsAmount% of dailyCategory medianDifference
Fat7.1 g13%
Carbs38.6 g12%
Fiber2.9 g12%
Calcium357 mg51%
Iron6.4 mg54%
Potassium107 mg3%
Cholesterol36 mg12%
Trans fat0 g

Ingredients and additives

12 ingredients

WATER, RICE FLOUR, WHOLE OAT FLOUR, EGGS, SUGAR, SOYBEAN AND PALM OIL, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE, MONOCALCIUM PHOSPHATE), CONTAINS 2% OR LESS OF CINNAMON, XANTHAN GUM, SALT, SOY LECITHIN, WHEY.

1 additive

  • Not set

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-2089002

Within the criteria

Trans fat — No points deducted within the criteria

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