ITALIAN SAUSAGE & MOZZARELLA CHEESE ORIGINAL RISING CRUST PIZZA, ITALIAN SAUSAGE

Name: ITALIAN SAUSAGE & MOZZARELLA CHEESE ORIGINAL RISING CRUST PIZZA, ITALIAN SAUSAGE
Brand: Nestle USA Inc.
SKU: US-FDC-2087298

Nestle USA Inc.

Computed from the published ingredients and nutrition

Heavily processed

Processing level 4−30Made through many industrial steps
18 ingredients−8More than 10 costs points
Nutrition per 100g−6Saturated fat −3 · Sodium −3

Why points were deducted

Where −44 came off

per 100g Scoring criteria ›

Nutrition 3 of 4

Per 100 gServing 143g Medium energy density

Nutrition

238kcalenergy 11.2gProtein 552mgSodium 4.2gSugars 4.2gSaturated fat

All nutrients

One serving (143 g) = 2 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

Where the calories come from 238kcal

Carbs 44%Protein 19%Fat 37%

Items	Amount	% of daily	Category median	Difference
Fat	9.8 g	18%	–	–
Carbs	26.6 g	8%	–	–
Fiber	0.7 g	3%	–	–
Calcium	154 mg	22%	–	–
Iron	1.8 mg	15%	–	–
Potassium	126 mg	4%	–	–
Cholesterol	21 mg	7%	–	–

Ingredients and additives

18 ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (CULTURED PART-SKIM MILK, SALT, ENZYMES), COOKED ITALIAN SAUSAGE (PORK, SPICE AND FLAVORING, WATER, SALT, SUGAR, SODIUM PHOSPHATE, PAPRIKA), TOMATO PASTE, SUGAR, 2% OR LESS OF VEGETABLE OIL (SOYBEAN OIL AND/OR CORN OIL), WHEAT GLUTEN, DEGERMINATED YELLOW CORN MEAL, YEAST, SALT, DATEM, BAKING SODA, SPICES, WHEAT FLOUR, ENZYMES, DRIED GARLIC, ASCORBIC ACID (DOUGH CONDITIONER).

No additives

None listed on the label

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2087298

Within the criteria

0 additives · Sugars — No points deducted within the criteria