LIGHT ICE CREAM, VERMONT MAPLE SYRUP
Ice Cream & Frozen Yogurt
Dreyer's Grand Ice Cream Inc. As labeled · Per 100 g · Label
4 additives
- Not set
- ADI 25 mg/kg
- Not set
- Not set
15 ingredients
NON-FAT MILK, SUGAR, CORN SYRUP, CREAM, MAPLE SYRUP SWIRL (SUGAR, WATER, CORN SYRUP, MODIFIED CORN STARCH, MAPLE SYRUP, NATURAL FLAVOR, MOLASSES, SALT, POTASSIUM SORBATE), MAPLE CANDY PIECES (SUGAR, MAPLE SYRUP, CORN SYRUP, NATURAL FLAVOR), MALTODEXTRIN, WHEY PROTEIN, PROPYLENE GLYCOL MONOSTEARATE, GUAR GUM, MONOGLYCERIDES, NATURAL FLAVOR, XANTHAN GUM, CARRAGEENAN, VITAMIN A PALMITATE.
100 g = 7.9 sugar cubes · 0.5 bowls of rice
One serving (63 g) = 5 sugar cubes
35 points among 13,380 in Ice Cream & Frozen Yogurt
Heavily processed.
Highly processed
- −11Nutrition
- −8Ingredients
- −16Additives
- −30Processing
Sikcode diagnosis
Where −65 came off
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- 15 ingredients−8More than 10 costs points
- Nutrition per 100g−11Sugars −8 · Saturated fat −3
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Full nutrition facts per 100g
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Not deducted 2 items
Kept
−0- Sodium 63mgWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Dreyer's Grand Ice Cream Inc. · USDA FoodData Central
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35 points among 13,380 in Ice Cream & Frozen Yogurt
Source
- Source
- USDA FoodData Central
- Code
US-FDC-2086786