Computed from the published ingredients and nutrition
54
Heavily processed
- Processing level 4−30Made through many industrial steps
- 29 ingredients−8More than 10 costs points
- Nutrition per 100g−8Sodium −8
At a glance
- Processing level 4 · Made through many industrial steps−30
- 29 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −8−8
- 0 additives · Sugars 0.8g · Saturated fat 0.8g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 123g Low energy density
Nutrition
Ingredients and additives
29 ingredients
CHICKEN STOCK, WHEAT FLOUR, COOKED CHICKEN MEAT, CREAM, SALT, WHEY PROTEIN CONCENTRATE (MILK), MODIFIED CORN STARCH, CORN STARCH, WATER, CHICKEN FAT, BUTTERMILK POWDER, MONOSODIUM GLUTAMATE, SUGAR, COOKED CHICKEN SKINS, ONION POWDER, NATURAL FLAVOR, LIPOLYZED MILK FAT, DISODIUM INOSINATE, DISODIUM GUANYLATE, AUTOLYZED YEAST EXTRACT, CULTURED WHEY (MILK), EGG YOLKS, SOY LECITHIN, BETA CAROTENE (FOR COLOR), MONO, DI, TRIGLYCERIDES, CANOLA OIL, SOYBEAN OIL.
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2080461