CHEESY DELUXE SKILLET DINNER KIT

Name: CHEESY DELUXE SKILLET DINNER KIT
Brand: Nash Finch Company
SKU: US-FDC-2073668

Pasta Dinners · 100g

Nash Finch Company As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

Highly processed

−14Nutrition
0Ingredients
−24Additives
−30Processing

See what was deducted

6 additives

Sodium AlginateTextureNot set
Yeast ExtractTaste & aromaNot set
Not set
ADI 25 mg/kg
Not set
Not set

1 ingredients

ENRICHED PASTA (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID); CHEESE SAUCE (WATER, CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], CANOLA OIL, WHEY [FROM MILK], NATURAL FLAVORS, NON-FAT MILK, MALTODEXTRIN, SODIUM PHOSPHATE, SALT, BETA CAROTENE [COLOR], PAPRIKA EXTRACT [COLOR], SODIUM ALGINATE, MONO- AND DIGLYCERIDES, LACTIC ACID, XANTHAN GUM, SORBIC ACID); SEASONING BLEND (WHEY [FROM MILK], BROCCOLI*, NON-FAT MILK, MALTODEXTRIN, ONION*, GARLIC*, YEAST EXTRACT, LACTOSE [FROM MILK], SALT, NATURAL FLAVORS, CHICKEN* [CHICKEN FAT, CHICKEN BROTH, ROSEMARY EXTRACT], SPICE, CITRIC ACID).

Nutrition

One serving (84 g) = 2 sugar cubes · 0.6 cheese slices · 0.9 bowls of rice

Energy333kcal17% · 1.1 bowls of riceSugars7.1g7% · 2.4 sugar cubesSaturated fatty acids2.4g16% · 0.7 cheese slicesSodium798mg40%

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Nutrition details per 100g

Where the calories come from 333kcal

Carbs 58%Protein 13%Fat 29%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	10.7 g	19%	–	–
Fat	10.7 g	20%	–	–
Carbs	48.8 g	15%	–	–
Fiber	2.4 g	10%	–	–
Calcium	119 mg	17%	–	–
Iron	2.1 mg	18%	–	–
Cholesterol	6 mg	2%	–	–
Trans fat	0 g		–	–

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More to see

Not deducted 2 items

Kept

−0

1 ingredients5 or fewer costs nothing−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Nash Finch Company · USDA FoodData Central

Serving 84g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2073668