VENICE BAKERY, GLUTEN-FREE MARGHERITA PIZZA

Name: VENICE BAKERY, GLUTEN-FREE MARGHERITA PIZZA
Brand: Lantern Post Company
SKU: US-FDC-2052661

Breads & Buns · 100g

Lantern Post Company As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Deducted for Sodium·Saturated fat.

Minimally processed

−6Nutrition
−4Additives

See what was deducted

Where −10 came off

1 additives−4Named additives
Nutrition per 100g−6Saturated fat −3 · Sodium −3

per 100gHow Sikcode works ›

1 additive

Not set

4 ingredients

GLUTEN FREE CRUST (WATER, RICE FLOUR, MODIFIED RICE STARCH, POTATO STARCH, OLIVE OIL, EVAPORATED CANE SUGAR, TAPIOCA FLOUR, POTATO FLOUR, FRESH YEAST, SALT, XANTHAN GUM, CALCIUM SULFATE [ADDED FOR FRESHNESS]), TOMATO SAUCE (ORGANIC VINED-RIPENED GROUND TOMATOES, ORGANIC TOMATO PUREE, SALT, BLACK PEPPER AND OREGANO), MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, AND ENZYMES), DICED TOMATOES.

Nutrition

One serving (79 g) = 1 sugar cube · 0.6 cheese slices

Energy165kcal8% 0.6 bowls of riceSugars3.8g4% 1.3 sugar cubesSaturated fatty acids2.5g17% 0.7 cheese slicesSodium253mg13%

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Nutrition details per 100g

All nutrients

Where the calories come from 165kcal

Carbs 59%Protein 13%Fat 28%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.1 g	9%	–	–
Fat	5.1 g	9%	–	–
Carbs	24 g	7%	–	–
Fiber	1.3 g	5%	–	–
Calcium	127 mg	18%	–	–
Iron	0.5 mg	4%	–	–
Cholesterol	13 mg	4%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 4 items

Kept

−0

Processing level 1Close to the whole food−0
4 ingredients5 or fewer costs nothing−0
Sugars 3.8gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Lantern Post Company · USDA FoodData Central

Serving 79g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2052661