Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 4 additives−16Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
Why points were deducted
Where −70 came off
- 25 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 4 additives · Named additives−16
- Nutrition per 100g · Saturated fat −8 · Sodium −8−16
- 25 ingredients · More than 10 costs points−8
- Sugars 4.9g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 1.6 sugar cubes · 0.7 tsp salt · 2.7 cheese slices · 1.5 bowls of rice
One serving (61 g) = 1 sugar cube · 1.7 cheese slices · 0.9 bowls of rice
Where the calories come from 459kcal
Carbs 52%Protein 9%Fat 39%
Ingredients and additives
25 ingredients
ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CANOLA, COTTONSEED, PALM) PRESERVED BY TBHQ, DEHYDRATED VEGETABLES (CORN, CARROT, GARLIC, ONION, CHIVE), SALT, CONTAINS LESS THAN 2% OF: SUGAR, TEXTURED SOY PROTEIN, YEAST EXTRACT, POTASSIUM CHLORIDE, DEHYDRATED SOY SAUCE (WHEAT, SOYBEANS, SALT), HYDROLYZED CORN, WHEAT AND SOY PROTEIN, MALTODEXTRIN, CARAMEL COLOR, SPICES, POTASSIUM CARBONATE, SODIUM (MONO, HEXAMETA, AND/OR TRIPOLY) PHOSPHATE, BEEF FAT, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM CARBONATE, NATURAL FLAVOR, SILICON DIOXIDE (ANTI-CAKING AGENT), LACTOSE, SOYA LECITHIN, TURMERIC.
4 additives
- Potassium ChlorideTaste & aromaNot set
- Sodium CarbonateLeavening & anti-cakingNot set
- Yeast ExtractTaste & aromaNot set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2040747
With medicine
Sodium & salt · · 87 medicine labels
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