WILD CAUGHT NOVA SALMON

Name: WILD CAUGHT NOVA SALMON
Brand: Los Angeles Smoking & Curing
SKU: US-FDC-2030359

Los Angeles Smoking & Curing

Computed from the published ingredients and nutrition

Moderately processed

3 additives−12Named additives
Processing level 3−10Made by processing whole foods
11 ingredients−8More than 10 costs points

Why points were deducted

Where −38 came off

Nutrition per 100g−8Sodium −8

per 100g Scoring criteria ›

At a glance

3 additives · Named additives−12
Processing level 3 · Made by processing whole foods−10
11 ingredients · More than 10 costs points−8
Nutrition per 100g · Sodium −8−8
Sugars 1.8g · Saturated fat 0g · Trans fat 0gNo points deducted within the criteria

Per 100 gServing 57g Medium energy density

Nutrition

105kcalenergy5%17.5gProtein32%1,140mgSodium57%1.8gSugars2%0gSaturated fat0%

All nutrients

Where the calories come from 105kcal

Carbs 14%Protein 70%Fat 16%

Items	Amount	% of daily	Category median	Difference
Fat	1.8 g	3%	–	–
Carbs	3.5 g	1%	–	–
Fiber	0 g	0%	–	–
Calcium	0 mg	0%	–	–
Iron	0 mg	0%	–	–
Cholesterol	18 mg	6%	–	–
Trans fat	0 g		–	–

Ingredients and additives

11 ingredients

CHUM SALMON, SALT, SUGAR, SODIUM BENZOATE, SODIUM ERYTHORBATE, SODIUM NITRITE, (ADDED AS PRESERVATIVES), FD&C YELLOW #5, YELLOW #6, RED #40, BLUE #1, NATURAL HARDWOOD SMOKE.

3 additives

Sodium BenzoatePreserveADI 5 mg/kg
Sodium ErythorbatePreserveNot set
ADI 0.1 mg/kg

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More to see

Source · manufacture · label

Label 2021-10-28

USDA FoodData Central · US-FDC-2030359