Computed from the published ingredients and nutrition
31
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- Nutrition per 100g−11Sugars −3 · Sodium −8
Why points were deducted
Where −69 came off
- 21 ingredients−8More than 10 costs points
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- Nutrition per 100g · Sugars −3 · Sodium −8−11
- 21 ingredients · More than 10 costs points−8
- Saturated fat 0g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 8g High energy density
Nutrition
Ingredients and additives
21 ingredients
SALT, BEEF BROTH, SUGAR, BEEF STOCK, MALTODEXTRIN, SPICE, YEAST EXTRACT, BEEF TALLOW, HYDROLYZED VEGETABLE PROTEIN (CORN, SOY, AND/OR WHEAT), CONTAINS LESS THAN 2% POTASSIUM CHLORIDE, CHIVES, DEXTROSE, CALCIUM LACTATE, THIAMIN HYDROCHLORIDE, DISODIUM GUANYLATE, CARAMEL COLOR, DISODIUM INOSINATE, BHA, BHT, CITRIC ACID, LACTIC ACID
5 additives
- Potassium ChlorideTaste & aromaNot set
- Yeast ExtractTaste & aromaNot set
- Not set
- Not set
- Not set
Other choices in this category
MURAMATZ, SOUP STOCK BASE DASHIWismettac Asian Foods, Inc.Protein 80gBEEF POWDER BONE BROTH, BEEFWal-Mart Stores, Inc.Protein 66.7gLOW SODIUM CHICKEN FLAVORED BROTH BASE & SEASONING, CHICKENKent Precision Foods Group, Inc.Protein 66.7gSAVORY CHICKEN BONE BROTH, CHICKENLonoLife, Inc.Protein 62.5gCHICKEN VEGETABLE BONE BROTH SOUP, CHICKEN VEGETABLER & M Innovations, LLCProtein 58.8gCREAM OF TOMATO PROTEIN SOUP MIX, CREAM OF TOMATOSecond Wind Vitamins, Inc.Protein 57.7gCREAM OF VEGETABLE PROTEIN SOUP MIX, CREAM OF VEGETABLESecond Wind Vitamins, Inc.Protein 57.7gVEGETABLE BROTH AND SEASONING, VEGETARIANSource Atlantique, Inc.Protein 57.1g
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-2018336