BENTO EXPRESS, RED DRAGON ROLL

Name: BENTO EXPRESS, RED DRAGON ROLL
Brand: Brigaboom LLC
SKU: US-FDC-2009134

Sushi · 100g

Brigaboom LLC As labeled · Per 100 g · Label 2021-10-28

Allergen labeling not read yetLabels for this country can't be read yet

Computed from the published ingredients and nutrition

Heavily processed.

−3Nutrition
−8Ingredients
−8Additives
−30Processing

See what was deducted

2 additives

Not set
Not set

26 ingredients

SEASONED WHITE RICE [WATER, RICE, SUGAR, CIDER VINEGAR (DISTILLED VINEGAR, CARAMEL COLOR, CIDER FLAVOR), CANOLA OIL, PRETZEL M SALT, CREAM BASE (SKIM MILK, CREAM, GELATIN)], IMITATION CRAB MEAT [WATER, SURIMI (ALASKA POLLOCK, EGG WHITE POWDER, SORBITAL, SODIUM PHOSPHATES), WHEAT STARCH, MODIFIED TAPIOCA STARCH, SUGAR, SALT, PALM OIL, CRAB EXTRACT (SOY), CRAB FLAVOR, COLOR, CALCIUM CARBONATE], SMOKED STEELHEAD TROUT (STEELHEAD TROUT, SALT, SUGAR, NATURAL WOOD SMOKE), CUCUMBER, MAYONNAISE (SOYBEAN OIL, WATER, WHOLE EGGS AND EGG YOLKS, VINEGAR, SALT, SUGAR, LEMON JUICE, CALCIUM DISODIUM EDTA TO PROTECT QUALITY, NATURAL FLAVORS), SEAWEED, CITRIC ACID, MALIC ACID, TARTARIC ACID, CALCIUM CARBONATE.

Nutrition

One serving (200 g) = 3 sugar cubes · 0.6 cheese slices · 1.1 bowls of rice

Energy170kcal9% · 0.6 bowls of riceSugars4.5g5% · 1.5 sugar cubesSaturated fatty acids1g7%Sodium330mg17%

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Nutrition details per 100g

Where the calories come from 170kcal

Carbs 52%Protein 13%Fat 35%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	5.5 g	10%	–	–
Fat	6.5 g	12%	–	–
Carbs	22 g	7%	–	–
Fiber	0.5 g	2%	–	–
Calcium	10 mg	1%	–	–
Iron	0.2 mg	2%	–	–
Cholesterol	10 mg	3%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

Sugars 4.5gWithin the limit, nothing deducted−0
Saturated fat 1gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Brigaboom LLC · USDA FoodData Central

Serving 200g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-2009134