Products › Mexican Dinner Mixes
FAJITA STYLE FLOUR TORTILLAS, FAJITA STYLE
Catallia Mexican Foods LLC
Computed from the published ingredients and nutrition
Highly processed
- Processing level 4−30Made through many industrial steps
- 5 additives−20Named additives
- 21 ingredients−8More than 10 costs points
Why points were deducted
Where −64 came off
- Nutrition per 100g−6Saturated fat −3 · Sodium −3
per 100g Scoring criteria ›
At a glance
- Processing level 4 · Made through many industrial steps−30
- 5 additives · Named additives−20
- 21 ingredients · More than 10 costs points−8
- Nutrition per 100g · Saturated fat −3 · Sodium −3−6
- Sugars 2.4g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.8 sugar cubes · 1 cheese slice · 1 bowl of rice
Where the calories come from 293kcal
Carbs 64%Protein 10%Fat 26%
Ingredients and additives
21 ingredients
ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (INTERESTERIFIED SOYBEAN OIL, FULLY HYDROGENATED SOYBEAN OIL), CONTAINS 2% OR LESS OF THE FOLLOWING SUGAR, MONO- AND DIGLYCERIDES, SALT, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), FUMARIC ACID, SODIUM BICARBONATE, WHEAT GLUTEN, CORN STARCH, YEAST, SODIUM ACID PYROPHOSPHATE, SODIUM ALUMINUM SULFATE, SODIUM STEROYL LACTYLATE, CALCIUM SULFATE, CELLULOSE GUM, MONOCALCIUM PHOSPHATE, XANTHAN GUM, MOLASSES, DOUGH CONDITIONER (SODIUM METABISULFITE),
5 additives
- Fumaric AcidTaste & aromaNot set
- Calcium PropionatePreserveNot set
- ADI 25 mg/kg
- Not set
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1988132