Computed from the published ingredients and nutrition
Heavily processed
- 6 additives−24Named additives
- Processing level 3−10Made by processing whole foods
- 23 ingredients−8More than 10 costs points
Nutrition
All nutrients
100 g = 0.6 sugar cubes · 0.6 bowls of rice
One serving (113 g) = 0.7 sugar cubes · 0.7 bowls of rice
Where the calories come from 177kcal
Carbs 14%Protein 47%Fat 39%
Ingredients and additives
23 ingredients
SALMON (SALMO SALAR, ATLANTIC), JUST MAYO MAYONNAISE (NON-GMO EXPELLER-PRESSED CANOLA OIL, FILTERED WATER, LEMON JUICE, WHITE VINEGAR, 2% OR LESS OF THE FOLLOWING: ORGANIC SUGAR, SALT, APPLE CIDER VINEGAR, PEA PROTEIN, SPICES, GARLIC, MODIFIED FOOD STARCH, BETA-CAROTENE,), DIJON MUSTARD (DISTILLED VINEGAR, MUSTARD SEED, MUSTARD BRAN, SALT, TURMERIC AND SPICES), VEGETABLE PROTEINS (SOY FLOUR, AND CARAMEL COLOR), ONIONS, LIQUID EGGS (WHOLE EGGS, CITRIC ACID, .15% WATER ADDED AS A CARRIER FOR CITRIC ACID), PARSLEY, POTATO, SALT, ONION POWDER, GRANULATED GARLIC, WHITE PEPPER, BLACK PEPPER LESS THAN 1% OF DRIED ORANGE PULP, OR CITRUS FLOUR, CARRAGEENAN, AND XANTHAN GUM, TO PRESERVES FRESHNESS AND LESS THAN 0.5% OF [GLYCERINE, WATER, PROPYLENE GLYCOL, POLYSORBATE 80 (EMULSIFIER), CARMINE, (COLOR), PAPRIKA OLEORESIN (COLOR), AND ANNATTO (COLOR)].
6 additives
- CaroteneColorNot set
- CarmineColorADI 5 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
- Propylene GlycolTextureADI 25 mg/kg
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1923612
Within the criteria
Sugars · Saturated fat · Trans fat — No points deducted within the criteria