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ProductsButter & Spread

COOKIE BUTTER, SPICED COOKIE SPREAD

Finlay Extracts & Ingredients USA, Inc.

Computed from the published ingredients and nutrition

39

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 2 additives−8Named additives
Why points were deducted

Where −61 came off

  1. 6 ingredients−4From 6 upward costs a little

per 100g Scoring criteria ›

Per 100 gServing 37g High energy density

Nutrition

All nutrients

One serving (37 g) = 4.3 sugar cubes · 1.1 cheese slices · 0.7 bowls of rice

Where the calories come from 568kcal

Carbs 41%Protein 2%Fat 57%

ItemsAmount% of dailyCategory medianDifference
Fat35.1 g65%
Carbs56.8 g18%
Fiber0 g0%
Calcium0 mg0%
Iron0 mg0%
Cholesterol0 mg0%
Trans fat0 g

Ingredients and additives

6 ingredients

SPICED COOKIES (WHEAT FLOUR, BROWN SUGAR, PALM OIL, SUGAR, GLUCOSE-FRUCTOSE SYRUP, RICE FLOUR, NATURAL FLAVOR, SALT, SODIUM BICARBONATE, CINNAMON), SUGAR, RAPESEED OIL, PALM OIL, SPICED COOKIE CRUMBS (WHEAT FLOUR, SUGAR, PALM OIL, GLUCOSE-FRUCTOSE SYRUP, SPICES, AMMONIUM BICARBONATE, SODIUM BICARBONATE, SALT), SUNFLOWER LECITHIN.

2 additives

  • Not set
  • Not set

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More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1923337

Within the criteria

Trans fat — No points deducted within the criteria

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