EGGNOG CAKE ROLLS, EGGNOG
Cakes, Cupcakes, Snack Cakes · 100g
McKee Foods Corporation As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
Highly processed
- −19Nutrition
- −8Ingredients
- −16Additives
- −30Processing
4 additives
- Titanium DioxideColorNot set
- Polysorbate 60TextureADI 25 mg/kg
- Polysorbate 80TextureADI 25 mg/kg
- ADI 25 mg/kg
24 ingredients
CORN SYRUP, SUGAR, WATER, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID), PALM AND SOYBEAN OILS WITH TBHQ AND CITRIC ACID TO PROTECT FLAVOR, DEXTROSE, PALM AND PALM KERNEL OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SOYBEAN OIL, EGGS, CORN STARCH, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, WHEY (MILK), SORBITAN MONOSTEARATE, SORBIC ACID (TO PRESERVE FRESHNESS), POLYSORBATE 60, SOY LECITHIN, MONO- AND DIGLYCERIDES, NATURAL AND ARTIFICIAL FLAVORS, TITANIUM DIOXIDE, CARAMEL COLOR, POLYSORBATE 80, YELLOW 5, SOY FLOUR, EGG WHITES.
Nutrition
100 g = 15 sugar cubes · 2.7 cheese slices · 1.5 bowls of rice
One serving (62 g) = 9 sugar cubes · 1.7 cheese slices · 0.9 bowls of rice
Other choices in this category
Nutrition details per 100g
More to see
Not deducted 1 items
Kept
−0- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · McKee Foods Corporation · USDA FoodData Central
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1915909