PASTEURIZED CRABMEAT
Gulf Coast Crab International Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
2 ingredients.
CRABMEAT PICKED FROM BLUE SWIMMING CRABS and SODIUM ACID PYROPHOSPHATE ADDED TO RETAIN COLOUR.
97
Minimally processed
- −3Nutrition
- 0Ingredients
- 0Additives
- 0Processing
No additives
No additives shown
2 ingredients
CRABMEAT PICKED FROM BLUE SWIMMING CRABS (PORTUNUS PELAGICUS), SODIUM ACID PYROPHOSPHATE ADDED TO RETAIN COLOUR
Nutrition
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Nutrition details per 100g
More to see
Not deducted 7 items
Kept
−0- Processing level 1Close to the whole food−0
- 0 additivesNo named additive with a deduction−0
- 2 ingredients5 or fewer costs nothing−0
- Sugars 0gWithin the limit, nothing deducted−0
- Saturated fat 0gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
Good
- Protein 23.8g43% of the daily target소화 과정에서 아미노산으로 분해된 뒤 근육 합성과 조직 수리에 쓰이며, 포만감을 오래 유지시킵니다. 필수 아미노산 9종은 음식으로만 얻습니다.−0
If you keep eating it
Source · Maker · Label
Maker and label · Gulf Coast Crab International Inc. · USDA FoodData Central
Serving 84g · Package – Medium energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1912852