SALSA

Name: SALSA
Brand: McIlhenny Company
SKU: US-FDC-1909593

Dips & Salsa

McIlhenny Company As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

6 additives

Sodium AlginateTextureNot set
Calcium ChlorideTextureNot set
Not set
ADI 25 mg/kg
Not set
Not set

22 ingredients

WATER, MONTEREY JACK CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, JALAPENO PEPPERS, MODIFIED CORN STARCH, MALTODEXTRIN, RED BELL PEPPERS, WHEY PROTEIN CONCENTRATE, CONTAINS LESS THAN 2% OF: GREEN CHILIES, DICED TOMATOES IN JUICE (DICED TOMATOES, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE), SALT, SODIUM PHOSPHATE, NATURAL FLAVOR, LACTIC ACID, DATEM, SODIUM ALGINATE, XANTHAN GUM, VINEGAR, SODIUM CITRATE, SORBIC ACID (PRESERVATIVE), MONOSODIUM GLUTAMATE, ARTIFICIAL COLOR (YELLOW #5 AND YELLOW #6).

27 points among 7,170 in Dips & Salsa

Heavily processed.

Highly processed

−11Nutrition
−8Ingredients
−24Additives
−30Processing

See what was deducted

Where −73 came off

Processing level 4−30Made through many industrial steps
6 additives−24Named additives
22 ingredients−8More than 10 costs points
Nutrition per 100g−11Saturated fat −3 · Sodium −8

per 100gHow Sikcode works ›

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Full nutrition facts per 100g

Energy118kcal6%Sugars2.9g3% · 1 sugar cubeSaturated fatty acids2.9g20% · 0.8 cheese slicesSodium824mg41%

Where the calories come from 118kcal

Carbs 28%Protein 9%Fat 63%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	2.9 g	5%	–	–
Fat	8.8 g	16%	–	–
Carbs	8.8 g	3%	–	–
Fiber	0 g	0%	–	–
Calcium	59 mg	8%	–	–
Iron	0 mg	0%	–	–
Cholesterol	15 mg	5%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category Buy

More to see

Not deducted 2 items

Kept

−0

Sugars 2.9gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · McIlhenny Company · USDA FoodData Central

Serving 34g · Package – Medium energy density