FLOUR TORTILLA, MEDIUM

Name: FLOUR TORTILLA, MEDIUM
Brand: Ahold USA, Inc.
SKU: US-FDC-1903479

Mexican Dinner Mixes

Ahold USA, Inc. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

5 additives

Fumaric AcidTaste & aromaNot set
Calcium PropionatePreserveNot set
ADI 25 mg/kg
Not set
Not set

12 ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, VEGETABLE SHORTENING (PARTIALLY HYDROGENATED SOYBEAN OIL AND COTTONSEED OIL, WITH POLYGLYCEROL ESTERS OF FATTY ACIDS AND MONOGLYCERIDES) VEGETABLE OIL (SOYBEAN OIL AND/OR CANOLA OIL), CONTAINS 2% OR LESS OF THE FOLLOWING: BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), CONDITIONER (MONO- AND DIGLYCERIDES, CORN STARCH, WHEAT FLOUR, SOYBEAN OIL, SILICON DIOXIDE, ENZYME, SALT), SALT, CALCIUM PROPIONATE (PRESERVATIVE), FUMARIC ACID, SUGAR, SODIUM BICARBONATE, SORBIC ACID (PRESERVATIVE), DOUGH CONDITIONER (SODIUM METABISULFITE, MICROCRYSTALLINE CELLULOSE, DICALCIUM PHOSPHATE).

Nutrition

Energy302kcal15% · 1 bowl of riceSugars0g0%Saturated fatty acids2.3g16% · 0.6 cheese slicesSodium651mg33%

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Nutrition details per 100g

Where the calories come from 302kcal

Carbs 67%Protein 10%Fat 23%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	7 g	13%	–	–
Fat	7 g	13%	–	–
Carbs	46.5 g	14%	–	–
Fiber	2.3 g	9%	–	–
Calcium	186 mg	27%	–	–
Iron	0.8 mg	7%	–	–
Cholesterol	0 mg	0%	–	–
Trans fat	0 g		–	–

Compare with the #1 in category

More to see

Not deducted 3 items

Kept

−0

Sugars 0gWithin the limit, nothing deducted−0
Trans fat 0gWithin the limit, nothing deducted−0

Good

Calcium 186mg27% of the daily target뼈 밀도 유지, 근육 수축, 혈액 응고, 신경 전달에 관여합니다. 비타민D가 있어야 흡수가 잘 됩니다.−0

If you keep eating it

Source · Maker · Label

Maker and label · Ahold USA, Inc. · USDA FoodData Central

Serving 43g · Package – High energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1903479