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CHOCOLATE, RED VELVET CARAMELS

Brookshire Grocery Company

Computed from the published ingredients and nutrition

35

Highly processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−19Sugars −8 · Saturated fat −8 · Sodium −3
  3. 2 additives−8Named additives
Why points were deducted

Where −65 came off

  1. 25 ingredients−8More than 10 costs points

per 100g Scoring criteria ›

Per 100 gServing 33g High energy density

Nutrition

All nutrients

One serving (33 g) = 4.7 sugar cubes · 1.4 cheese slices

Where the calories come from 394kcal

Carbs 58%Protein 6%Fat 36%

ItemsAmount% of dailyCategory medianDifference
Fat15.2 g28%
Carbs54.6 g17%
Fiber0 g0%
Calcium121 mg17%
Iron0 mg0%
Cholesterol15 mg5%
Trans fat0 g

Ingredients and additives

25 ingredients

SUGAR, PARTIALLY HYDROGENATD PALM KERNEL OIL, NONFAT DRY MILK, SOY LECITHIN (AN EMULSIFIER), DISTILLED MONO GLYCERIDES, COCOA POWDER (PROCESSED WITH ALKALI), MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3, CORN SYRUP, INVERTASE, CREAM, HYDROGENATED COCONUT OIL, BUTTER (CREAM & SALT), NATURAL & ARTIFICIAL FLAVORS, PROPYLENE GLYCOL, GLYCEROL, FLAVORS, WATER, GLYCEROL TRIACETATE, CARAMEL COLOR, TITANIUM, DIOXIDE, ARTIFICIAL COLOR (RED 40).

2 additives

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Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1898188

Within the criteria

Trans fat — No points deducted within the criteria

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