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ProductsFish & Seafood

GARLIC & ONION TUNA BURGER

Pacific American Fish Co.,Inc.

Computed from the published ingredients and nutrition

64

Moderately processed

  1. Processing level 4−30Made through many industrial steps
  2. Nutrition per 100g−6Saturated fat −3 · Sodium −3
Why points were deducted

Where −36 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • Nutrition per 100g · Saturated fat −3 · Sodium −3−6
  • 0 additives · 2 ingredients · Sugars 1.2g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 85g Medium energy density

Nutrition

All nutrients

One serving (85 g) = 0.6 cheese slices · 0.6 bowls of rice

Where the calories come from 224kcal

Carbs 7%Protein 33%Fat 60%

ItemsAmount% of dailyCategory medianDifference
Fat14.1 g26%
Carbs3.5 g1%
Fiber0 g0%
Calcium0 mg0%
Iron0.4 mg3%
Cholesterol35 mg12%
Trans fat0 g

Ingredients and additives

2 ingredients

WILD-CAUGHT ALBACORE TUNA AND/OR YELLOWFIN TUNA, MAYONNAISE (CANOLA OIL, EGG YOLK, WATER, APPLE CIDER VINEGAR, DISTILLED VINEGAR, SALT, SPICE (MUSTARD), LEMON JUICE CONCENTRATE] ONION, WATER, SUGAR, CULTURED DEXTROSE, KOSHER SALT, NATURAL SMOKE FLAVOR, BLACK PEPPER, GARLIC.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1893200

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