Computed from the published ingredients and nutrition
Heavily processed
- Processing level 4−30Made through many industrial steps
- 2 additives−8Named additives
- 26 ingredients−8More than 10 costs points
At a glance
- Processing level 4 · Made through many industrial steps−30
- 2 additives · Named additives−8
- 26 ingredients · More than 10 costs points−8
- Nutrition per 100g · Sodium −3−3
- Sugars 2.4g · Saturated fat 0.6g · Trans fat 0gNo points deducted within the criteria
Nutrition
All nutrients
100 g = 0.8 sugar cubes
One serving (170 g) = 1.3 sugar cubes · 0.6 bowls of rice
Where the calories come from 106kcal
Carbs 16%Protein 54%Fat 30%
Ingredients and additives
26 ingredients
PINK SALMON, PEACHES, WATER, FRUCTOSE, MODIFIED CORN STARCH, TOMATO POWDER, SALT, MALTODEXTRIN, BROWN SUGAR, ONION POWDER, CITRIC ACID, SPICES, GARLIC POWDER, NATURAL FLAVORS, CHIPOTLE PEPPER, WORCESTER-SHIRE SAUCE (VINEGAR, MOLASSES, CORN SYRUP, SALT, CARAMEL COLOR, GARLIC POWDER, SUGAR, SPICES, TAMARIND, NATURAL FLAVOR), XANTHAN GUM, SOYBEAN OIL (AS A PROCESSING AID), DEHYDRATED PARSLEY, CARAMEL COLOR, PEACH JUICE SOLIDS, EXTRACTIVES OF PAPRIKA, RED WINE VINEGAR, NATURAL SMOKE FLAVOR, RED BELL PEPPER, OLIVE OIL BLEND (CANOLA OIL AND OLIVE OIL).
2 additives
- Not set
- Not set
Other choices in this category
More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1892377