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JOSE PEPPER'S, ESPINACA QUESO PARTY DIP

Name: JOSE PEPPER'S, ESPINACA QUESO PARTY DIP
Brand: Lone RIdge Outdoors
SKU: US-FDC-1887084

Lone RIdge Outdoors

Computed from the published ingredients and nutrition

Moderately processed

Nutrition per 100g−11Saturated fat −8 · Sodium −3
2 additives−8Named additives
8 ingredients−4From 6 upward costs a little

Why points were deducted

Where −23 came off

per 100g Scoring criteria ›

Per 100 gServing 33g Medium energy density

Nutrition

136kcalenergy 6.1gProtein 545mgSodium 3gSugars 6.1gSaturated fat

All nutrients

One serving (33 g) = 0.6 cheese slices

Where the calories come from 136kcal

Carbs 10%Protein 21%Fat 69%

Items	Amount	% of daily	Category median	Difference
Fat	9.1 g	17%	–	–
Carbs	3 g	1%	–	–
Fiber	0 g	0%	–	–
Calcium	242 mg	35%	–	–
Iron	0 mg	0%	–	–
Cholesterol	30 mg	10%	–	–
Trans fat	0 g		–	–

Ingredients and additives

8 ingredients

WHOLE MILK (MILK, VITAMIN A, PALMITATE, VITAMIN D3), PEPPER JACK CHEESE (CULTURED MILK CREAM, JALAPENO PEPPERS, RED BELL PEPPERS, SALT, SODIUM PHOSPHATE, WATER, LACTIC ACID SORBIC ACID [PRESERVATIVE], ENZYMES), SWISS AND AMERICAN CHEESE BLEND (CULTURED MILK, SKIM MILK, WATER, CREAM, SODIUM CITRATE, SALT, CITRIC ACID, SORBIC ACID [PRESERVATIVE], SODIUM PHOSPHATE, ENZYMES, SOY LECITHIN), TOMATOES, ONION, SPINACH, PIMIENTO PEPPERS, JALAPENO PEPPERS.

2 additives

Not set
ADI 25 mg/kg

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Compare with the #1 in category

More to see

Source · manufacture · label

Label 2021-07-29

USDA FoodData Central · US-FDC-1887084

Within the criteria

Processing level 1 · Sugars · Trans fat — No points deducted within the criteria