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Ice Cream & Frozen Yogurt

ICE CREAM, BUTTER PECAN

Ice Cream & Frozen Yogurt

Toft Dairy Inc. As labeled · Per 100 g · Label

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4 additives

9 ingredients

MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE)), PECANS (PECANS, COTTONSEED OIL, BUTTER, SALT), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL BUTTER PECAN FLAVOR, NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.

Nutrition

One serving (69 g) = 4.3 sugar cubes · 1.2 cheese slices · 0.5 bowls of rice

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Nutrition details per 100g

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Where the calories come from 232kcal

Carbs 40%Protein 7%Fat 53%

8 more nutrients
ItemsAmount% of dailyCategory medianDifference
Protein4.4 g8%
Fat14.5 g27%
Carbs24.6 g8%
Fiber0 g0%
Calcium116 mg17%
Iron0 mg0%
Cholesterol36 mg12%
Trans fat0 g

More to see

Not deducted 2 items

Kept

−0
  1. Sodium 109mgWithin the limit, nothing deducted−0
  2. Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label

Maker and label · Toft Dairy Inc. · USDA FoodData Central

Serving 69g · Package – Medium energy density
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Source
Source
USDA FoodData Central
Code
US-FDC-1867239
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