SUNDAE ICE CREAM, STRAWBERRY CAKE CRUNCH

Name: SUNDAE ICE CREAM, STRAWBERRY CAKE CRUNCH
Brand: Friendly Ice Cream Corp.
SKU: US-FDC-1858981

Ice Cream & Frozen Yogurt

Friendly Ice Cream Corp. As labeled · Per 100 g · Label 2021-07-29

Allergen labeling not read yetLabels for this country can't be read yet

8 additives

Sodium CaseinateTextureNot set
Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
Polysorbate 60TextureADI 25 mg/kg
Not set
Not set
Not set
Not set
Not set

35 ingredients

STRAWBERRY CAKE KRUNCH ICE CREAM SUNDAE INGREDIENTS: SUGAR, MILK, SKIM MILK, CREAM, BLEACHED WHEAT FLOUR, STRAWBERRIES, CORN SYRUP, CORNSTARCH, PARTIALLY HYDROGENATED HIGHLY REFINED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, WHEY, PARTIALLY HYDROGENATED PALM KERNEL OIL, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, DEXTROSE, SALT, SOY LECITHIN, MALIC ACID, MONO AND DIGLYCERIDES, GUAR GUM, XANTHAN GUM, RED 3, SODIUM BICARBONATE, VANILLA EXTRACT, FRUIT AND VEGETABLE JUICE (COLOR), SODIUM CASEINATE, CARBOHYDRATE GUM, POLYSORBATE 60, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, BEET JUICE (COLOR), CITRIC ACID, CARRAGEENAN, ANNATTO AND TURMERIC EXTRACT (COLOR).

Nutrition

One serving (136 g) = 13 sugar cubes · 1.7 cheese slices · 1.1 bowls of rice

Energy235kcal12% · 0.8 bowls of riceSugars28.7g29% · 9.6 sugar cubesSaturated fatty acids4.4g29% · 1.2 cheese slicesSodium74mg4%

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Nutrition details per 100g

Where the calories come from 235kcal

Carbs 65%Protein 5%Fat 30%

8 more nutrients

Items	Amount	% of daily	Category median	Difference
Protein	2.9 g	5%	–	–
Fat	8.1 g	15%	–	–
Carbs	39 g	12%	–	–
Fiber	0.7 g	3%	–	–
Calcium	59 mg	8%	–	–
Iron	0.5 mg	4%	–	–
Cholesterol	22 mg	7%	–	–
Trans fat	0.7 g		–	–

Compare with the #1 in category

More to see

Not deducted 1 items

Kept

−0

Sodium 74mgWithin the limit, nothing deducted−0

If you keep eating it

Source · Maker · Label

Maker and label · Friendly Ice Cream Corp. · USDA FoodData Central

Serving 136g · Package – Medium energy density

Source

Source: USDA FoodData Central
Code: US-FDC-1858981