Computed from the published ingredients and nutrition
51
Heavily processed
- Processing level 4−30Made through many industrial steps
- Nutrition per 100g−11Sugars −3 · Sodium −8
- 18 ingredients−8More than 10 costs points
Per 100 gServing 85g Medium energy density
Nutrition
Ingredients and additives
18 ingredients
FISH PROTEIN (ALASKA POLLOCK AND/OR PACIFIC WHITING), WATER POTATO STARCH, SUGAR, WHEAT STARCH, SOY PROTEIN CURD (WATER, SOY PROTEIN ISOLATE), MIRIN WINE, SOYBEAN OIL, WHEAT FLOUR, SALT, SORBITOL, SOY LECHITHIN, EGG WHITES, NATURAL FLAVORS (HYDROLYZED SOY PROTEIN, CRAB EXTRACT), ARTIFICIAL FLAVORS, SODIUM TRIPOLYPHOSPHATE, TETRASODIUM PYROPHOSPHATE, COLOR ADDED, CARMINE COLOR
No additives
None listed on the label
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1851763
Within the criteria
0 additives · Saturated fat · Trans fat — No points deducted within the criteria