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ProductsPepperoni, Salami & Cold Cuts

PULLED PORK, BARBECUE SAUCE

Niman Ranch

Computed from the published ingredients and nutrition

56

Heavily processed

  1. Processing level 4−30Made through many industrial steps
  2. 18 ingredients−8More than 10 costs points
  3. Nutrition per 100g−6Sugars −3 · Sodium −3
Why points were deducted

Where −44 came off

per 100g Scoring criteria ›

At a glance

  • Processing level 4 · Made through many industrial steps−30
  • 18 ingredients · More than 10 costs points−8
  • Nutrition per 100g · Sugars −3 · Sodium −3−6
  • 0 additives · Saturated fat 0.9g · Trans fat 0gNo points deducted within the criteria
Per 100 gServing 59g Medium energy density

Nutrition

All nutrients

One serving (59 g) = 3.7 sugar cubes

Where the calories come from 153kcal

Carbs 53%Protein 27%Fat 20%

ItemsAmount% of dailyCategory medianDifference
Fat3.4 g6%
Carbs20.3 g6%
Fiber0 g0%
Calcium0 mg0%
Iron0.6 mg5%
Cholesterol34 mg11%
Trans fat0 g

Ingredients and additives

18 ingredients

PORK, WATER. SEA SALT. SAUCE: WATER, SUGAR, TOMATO PASTE, VINEGAR, CORN SYRUP, MODIFIED FOOD STARCH, SALT, PINEAPPLE JUICE CONCENTRATE, CULTURED DEXTROSE, NATURAL SMOKE FLAVOR, CARAMEL COLOR, MOLASSES, SPICES, CAYENNE PEPPER, GARLIC POWDER, TAMARIND, NATURAL FLAVOR.

No additives

None listed on the label

Other choices in this category

More to see

Source · manufacture · label

Label

USDA FoodData Central · US-FDC-1763479

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