CHICKEN NOODLE SOUP WITH KALE
Campbell Soup Company As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
59
- −3Nutrition
- −8Ingredients
- 0Additives
- −30Processing
No additives
No additives shown
15 ingredients
CHICKEN STOCK, CARROTS, ONIONS, CHICKEN MEAT, CELERY, KALE, ENRICHED EGG NOODLES (WHEAT FLOUR, EGG WHITES, EGGS, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS LESS THAN 2% OF: WATER, CHICKEN FAT, MODIFIED FOOD STARCH, SALT, FLAVORING, CULTURED DEXTROSE, GARLIC, SPICES.
Nutrition
One serving (245 g) = 0.7 sugar cubes
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Nutrition details per 100g
More to see
Not deducted 4 items
Kept
−0- 0 additivesNo named additive with a deduction−0
- Sugars 0.8gWithin the limit, nothing deducted−0
- Saturated fat 0.4gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Campbell Soup Company · USDA FoodData Central
Serving 245g · Package – Low energy density
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Source
- Source
- USDA FoodData Central
- Code
US-FDC-1603561