Computed from the published ingredients and nutrition
68
Moderately processed
- Nutrition per 100g−14Sugars −8 · Saturated fat −3 · Sodium −3
- Processing level 3−10Made by processing whole foods
- 1 additives−4Named additives
Why points were deducted
Where −32 came off
- 10 ingredients−4From 6 upward costs a little
per 100g Scoring criteria ›
Per 100 gServing 31g High energy density
Nutrition
All nutrients
100 g = 7.5 sugar cubes · 0.9 cheese slices · 1.5 bowls of rice
One serving (31 g) = 2.3 sugar cubes
Where the calories come from 452kcal
Carbs 68%Protein 6%Fat 26%
Ingredients and additives
10 ingredients
INGREDIENTS: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE VITAMIN B1, RIBOFLAVIN VITAMIN B2, FOLIC ACID), SUGAR, VEGETABLE OIL (SOYBEAN AND/OR CANOLA AND/OR PALM AND/OR PALM KERNEL OIL), HIGH FRUCTOSE CORN SYRUP, CORNSTARCH, SALT, GLYCERIN, SOY LECITHIN, BAKING SODA, SODIUM METABISULPHITE.
1 additive
- Not set
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More to see
Source · manufacture · label
Label
USDA FoodData Central · US-FDC-1460342
Within the criteria
Trans fat — No points deducted within the criteria