Fritos BAR-B-Q Corn Chips 2.00 Ounce Plastic Bag
Pepsico Inc. As labeled · Per 100 g · Label
Computed from the published ingredients and nutrition
Heavily processed.
50
- −16Nutrition
- −4Additives
- −30Processing
Sikcode diagnosis
Where −50 came off
- Processing level 4−30Made through many industrial steps
- 1 additives−4Named additives
- Nutrition per 100g−16Saturated fat −8 · Sodium −8
per 100gHow Sikcode works ›
1 additive
- Not set
3 ingredients
INGREDIENTS: Corn, Corn Oil, Bar-B-Q Seasoning (Salt, Yellow Corn Flour, Spices, Dextrose, Sugar, Onion Powder, Monosodium Glutamate, Tomato Powder, Paprika, Modified Corn Starch, Hydrolyzed [Corn Gluten, Soy, and Wheat Gluten] Protein, , Extractives of Paprika, Garlic Powder, Artificial Color, Natural and Artificial Flavors, Disodium Inosinate, and Disodium Guanylate. CONTAINS SOY AND WHEAT INGREDIENTS.
Nutrition
100 g = 1.2 sugar cubes · 0.5 tsp salt · 1.5 cheese slices · 1.9 bowls of rice
One serving (28 g) = 0.5 bowls of rice
Other choices in this category
Baken-ets Tender Cracklins Traditional Chicarrones Pork Skins 1.5 OuncesPepsico Inc.Protein 60gTom's Cracklin Strips, Red Pepper, 3.5 Oz BagSnyder's-Lance INC.Protein 57.1gTom's Cracklins, Southern Style Hot Sauce, 3 Oz BagSnyder's-Lance INC.Protein 57.1gBaken-Ets Fried Pork Skins 2.5 Ounce BagPepsico Inc.Protein 50gBaken Ets Chicharrones Hot'N Spicy Fried Pork Skins 3.5 Ounces BagPepsico Inc.Protein 50gBaken-ets Chicarrones Salt and Vinegar Fried Pork Skins 2.5 OuncesPepsico Inc.Protein 50gBaken-ets Hot 'n' Spicy Fried Pork Skins 1.5 OuncesPepsico Inc.Protein 50gBaken-ETS Chicarrones Hot Sauce Fried Pork Skins 2.5 Ounce Plastic BagPepsico Inc.Protein 50g
Nutrition details per 100g
More to see
Not deducted 3 items
Kept
−0- 3 ingredients5 or fewer costs nothing−0
- Sugars 3.6gWithin the limit, nothing deducted−0
- Trans fat 0gWithin the limit, nothing deducted−0
If you keep eating it
Source · Maker · Label
Maker and label · Pepsico Inc. · USDA FoodData Central
Serving 28g · Package – High energy density
More
Source
- Source
- USDA FoodData Central
- Code
US-FDC-1459155